Khichu is a well-liked Gujarati snack or facet dish. Topped with a bit oil and methi masala, it is one of the least complicated Indian snacks recipes. It is traditionally accustomed to make papad.  You could even provide it like a scrumptious appetizer. I wished to set my very own https://ethnicindiangrocer.com.au/product/r-g-flour-ragi-atta-1kg/