Hacı Abdullah Lokantası, a staple in Taksim due to the fact 1888, is renowned for its inexpensive yet delightful menus. This restaurant delivers classic Ottoman cuisine alongside delightful Anatolian dishes. When visiting, don’t pass up the meze platter, which incorporates cabbage vine leaf sarma, and stuffed peppers, tantalizing your taste https://louisj802fhh5.blogdal.com/profile