The scotch expended three many years maturing while in the seasoned casks. Ralph Dunning “It's the oak that gives the whisky its natural coloration and is particularly The only greatest contributor to the quality, distinct aromas and flavors,” Kirsteen Campbell, the Macallan’s master whisky maker, said in a press release. https://macallan30price16888.59bloggers.com/31340976/top-macallan-sherry-oak-30-years-secrets